Liptauer/Körözött (Cheese Spread)

Liptauer Cheese Spread from Austria

Known as Liptauer in Austria, Slovakia and Italy, and Körözött in Hungary, this is a slightly spicy soft cheese spread that’s super simple to make.

Its history dates back to the Middle Ages, and over time, various regions have developed their own unique twists on the recipe. Whether you’re hosting a party or looking for a tasty snack, this is a great option that’s sure to please any crowd. 

CATEGORIES:

WE MADE THIS!

Recipe originally published 20/02/2016

This is one of those dishes that provokes strong reactions when discussing ingredients – everyone has their own preferences and traditions! Our original recipe in 2016 was an amalgamation from a number of people and is sure to delight some… and ignite debate in others. 

TIME: 5 mins / DIFFICULTY: EASY / MAKE THE DAY BEFORE

ingredients

METHOD

1. MIX IT
Add all of the ingredients into a big bowl and blend together

2. CHILL IT
Cover the spread with cling film and leave in the fridge overnight to allow the flavours to develop 

MORE LINKS