When we started this website, we thought we knew a thing or three about cocktails. Turns out, there’s a whole CONTINENT (and, you know, Australia) of them out there and we sure have enjoyed sampling as many of them as we can. Here’s a quick round up of our favourites so far…

Jääkarhu

Jääkarhu

This tasty little number was a brilliant discovery! Deep, bold and just the right side of dangerous this cocktail from Finland is a great alternative to those of us that favour a Manhattan.

View recipe / See more recipes from Finland

Hair of the dog

Hair of the dog

This shouldn’t work. Scotch, honey and cream? Move along… But, it’s DELICIOUS and decadent and probably has a negative calorie value after all the shaking you have to do to blend in the honey. Probably.

View recipe / See more recipes from the United Kingdom

Swedish Polar Bear

Swedish Polar Bear

We’re fans of a blue cocktail, and we don’t care who knows it. It’s BLUE ffs. That means it’s fancy. Well that’s what we thought when we were younger before we discovered cocktails that used Frangelico just to coat the inside of the glass. This one also tastes pretty good, which is always a bonus.

View recipe / See more recipes from Sweden

Guld

Guld

Sweet, subtle and slightly sticky (if you end up covered in tinned peach juice like we did) we’re big fans of this Danish drink.

View recipe / See more recipes from Denmark

Bulgarian Flag

Bulgarian Flag

Just LOOK at it. We made this! And if we can make it, you can make it too. A visually impressive shooter that doesn’t hold back on the taste front either.

View recipe

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